Acorn Squash

Acorn Squash Recipe

from http://allrecipes.com/Recipe/Acorn-Squash/Detail.aspx?evt19=1

Ingredients

  • 1 medium
  • 1 tablespoon butte
  • 2 tablespoons brown sugar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Turn acorn squash upside down onto a cookie sheet. Bake in a 350 degrees F (175 degrees C) oven until it begins to soften, approximately 30 to 45 minutes.
  3. Remove squash from the oven and turn onto a plate so that the flesh is facing upwards. Place butter and brown sugar into the squash, and place remaining squash over the other piece. Place squash in a baking dish (so the squash wont slide around too much) while baking.
  4. Place squash in the 350 degrees F (175 degrees C) oven and bake another 30 minutes.
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